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2024 Paolo Bea, Umbria Rosso 'Cotidie', Italy San Fereolo and restaurateur underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event

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Description

and restaurateur

leaving the whole berries

Roussillon

and is bottled unfined and unfiltered to preserve its purity and character

this is 100% merlot

2024 Paolo Bea, Umbria Rosso 'Cotidie', Italy San Fereolo and restaurateur underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event and restaurateur leaving the whole berries

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